Tasting the New Release Quinta do Noval Vintage Port 2019…

Equilibrium, harmony, finesse and elegance characterise the great Vintage Ports of Noval, which are declared only when they are certain that the year has produced a blend, however small, that is worthy of bearing the name of Quinta do Noval Vintage Port.

Noval always follows its own path in its approach to declaring Vintage Ports. If they believe that they have the wines of the right quality and personality to join the ranks of the Quinta do Noval Vintage Ports of previous years, they will bottle it and declare it, even if this means declaring several years in a row, and even if it means, as is often the case, bottling only a few hundred cases of Quinta do Noval Vintage Port, representing a tiny percentage of the total production of the Quinta. In the case of 2019, the selection of 2,780 cases represents just 14% of their production.

2019 was marked by a mild winter and generally dry conditions, with almost no rain from May to the end of August. While in many parts of Europe producers faced heat waves, and although the Douro Valley enjoyed prolonged sunny weather, summer temperatures were fortunately lower than usual this year, making the absence of rain easier to bear for the vines. Moreover, low humidity led to low disease pressure in the vineyards and beautifully healthy grapes. Harvest started on September 9th for the red varieties. Harvesting conditions were ideal, with moderate temperatures and overall dry weather. A small amount of helpful rain fell on September 21st-22nd and later between October 14th and 17th. Yields were slightly higher than their 10-year average and musts showed great natural acidity and freshness.

Quinta do Noval 2019 Vintage Port, 19.5% Abv.

100 g/l RS | 5.55 TA | 3.63 pH

Made from a fine selection of grapes including Touriga Nacional, Touriga Francesa, Tinto Cão, Sousão and Tinta Roriz sourced from 145 hectares over three large areas of vineyards allowed for a lot of flexibility at blending time, with the 2019 representing 13 different parcels that all add a unique character to the finished wine. Elegance and balance are the hallmarks and are all present in the 2019 in abundance. In many ways, the 2019 resembles the 2018 on steroids with just more profundity. Immediately attractive, deliciously forward and fresh, there is great finesse and balance in evidence with a silky, creamy texture and a youthful approachability. Gone are the old school grippy tannins of years gone by that used to be found on most young vintage Ports. Indeed the 2019 shows no less tannins and structure, just much more precision, purity, freshness and black fruit focus. (2,780 cases produced)

(Wine Safari Score: 97+/100 Greg Sherwood MW)

Another New Single Quinta 2018 Release – Tasting the Opulent Quinto do Noval Vintage Port…

Similar to 2017, 2018 was also a brutal year of very low yields, but for different reasons. The 2017 vintage was a year of extreme drought, while 2018 was marked in the first part of the year by an unusually heavy rainfall. This meant that potential yields were naturally much reduced by the difficulties of the flowering period. Subsequently however, a long hot dry summer ensued. Water levels in the soil had been replenished, and the result of this excellent ripening period on a low yield is evident in the 2018 Vintage Noval Port, which is magnificently ripe, profoundly fleshy and expressively complex.

The Quinta do Noval Vintage Port is made exclusively from grapes from the Quinta in the heart of the Douro Valley, and the quantity bottled (1600 cases) of the 2018 Vintage Port represents just 7% of the Quinta’s production. So as usual, a very strict selection of the very best lots was made to produce the Quinta do Noval blend. Both Touriga Nacional and Touriga Francesa flourished in 2018, in particular the Francesa which benefited for the ideal ripening conditions, and this Vintage Port blend is, needless to say, dominated by these two premium varietals.

Quinta do Noval Single Quinta Vintage Port 2018, Douro

This 2018 wine is a wonderfully ripe expression, impressively full and exuberant with a fabulously perfumed nose of ripe blueberries and black berries, salted liquorice, crushed violets, graphite and sappy hedge row spice. With a bit of air in the glass, the wine increases its allure further to reveal notes of Christmas pudding, macerated black cherries and freshly baked blueberry crumble with seductive Asian spice nuances ever present in the background chorus. Super plump and fleshy, the palate just bursts with a rich voluminous density and opulence. The harmonious layers of creamy black and blue berry fruits roll around the palate reaching out from side to side before finally reluctantly retreating leaving a long, intense, concentrated sweet spicy finish. Another block buster from this tiny but awesome vintage. If Vintage Port is your weakness, this ones going to blow you away! Noval’s ongoing high quality vintage run continues.

(Wine Safari Score: 97-98+/100 Greg Sherwood MW)