This week in late September was all about Californian wine in London with the Collectable California Tasting at the US Embassy showcasing some incredible wines from Harlan to Scarecrow, Ovid to Silver Oak. However great the Californian reds are, one thing these US producers are masters of is the production of really interesting premium Chardonnay.
One of my favourite whites on show was the exceptional 2016 new release Three Sticks Chardonnay. Owned by proprietor William S. Price III, the Durell Vineyard forms part of this producers flagship vineyard holdings and has been the source of iconic Sonoma Chardonnay for several decades.
Grown on rocky ancient river bed and red volcanic clay soils, this vineyard site has been recognised for its ability to produce exceptional Chardonnay grapes that show wonderful fruit intensity along with impressive harmony while simultaneously expressing the minerality inherent in this site’s terroir.
Three Sticks Durell Vineyard Chardonnay 2016, Sonoma Coast, 14.5 Abv.
A delicious bright enticing lemon yellow, this wine has a lofty complex bouquet of pithy white citrus, leesy lemon cream biscuits, dried herbs, gingerbread and a pronounced crushed gravel minerality. Full, round, intense and glycerol in the mouth with the silky, fleshy lemon pastille fruit concentration punctuated by piquant, zippy fresh acids and sweet grapefruit confit and vanilla pod oak complexity. The pedigree of the Durell Vineyard fruit is clear for all to see. Classically cool climate Californian in style, this is a truly flavour packed expression of premium Sonoma coast Chardonnay.
(Wine Safari Score: 95+/100 Greg Sherwood MW)