Tasting the Exceptional Sumaridge Estate Chardonnay 2017 from the Upper Hemel-en-Aarde Valley…

Owner Simon Turner and his wife Holly Bellingham bought the fine Sumaridge Estate in 2008 after having been lucky enough to enjoy a family holiday home in Hermanus for several years before that. I met Simon in London several times through his UK importer Sporting Wine Club and enjoyed many of his winery’s fine wines alongside some great sporting personalities in the International world of cricket and rugby.

Perhaps not one of the most famous of the Hemel-en-Aarde wineries, Sumaridge has slowly but surely risen to new heights in the last few years under wine maker Walter Prestorius who has utilised the exceptional terroir of the region to make some very exciting wines.

A typical feature of the Upper Hemel en Aarde Valley in the Walker Bay region is the maritime fog that enters along the valley floor in the evening and exits in the early morning, just exactly where Chardonnay vineyards from Sumaridge are located. Along the banks of the On Rus river the soils are ancient decomposed granite loam with quartzite inclusions located on North West orientations from 180 to 196 metres above sea level approximately 8km from the cooling Atlantic Ocean.

Sumaridge Chardonnay 2017, WO Upper Hemel-en-Aarde Valley, 13.5% Abv.

Another fantastic vintage in the Cape delivers a predictably expressive white wine. The aromatics show impressive richness of fruit and a fine focus with layers of brûléed lemon citrus, freshly baked baguette, creamy green melon confit and a hint of coconut and vanilla pod spice. Very inviting, this 2017 shows flesh and concentration, intensity and vibrant depth. The rich citrus density coats the palate and lingers long on the finish. What power, what persistence! With no shortage of ripeness, the final badge of success of this delicious wine is marked by its tangy acidity and mouthwatering freshness. A very fine, complete package that oozes Hemel-en-Aarde Valley pedigree. Drinking now but will evolve over the next 4-6 years.

(Wine Safari Score: 94/100 Greg Sherwood MW)

Wines available in the UK from the Sporting Wine Club at http://www.sportingwineclub.com or from regional stockists.

Quintuplet of South African Quaffers That You Just Can’t Go Wrong With…

It’s the question that occupies the minds of most wine consumers and also many wine buyers… which wines offer great value!?

Today we opened up a selection of excellent value wines for a visiting UK wine journalist and I snuck in after lunch to taste and review five of my favourites.

Welbedacht Estate Bohemian Syrah, WO Wellington 2016 – 92+/100

A big, bold, impressive creation not unlike its owner Schalk Burger Senior. Packed full of sweet blueberry, baking spices, grilled herbs, black olive, black cherry and pithy plum skins. Fleshy and broad, this wine has grown in stature and acquired extra balance and depth in the past 6 months. Ready to go now. Braai optional!

Mullineux Family Wines Kloof Street Red 2017, WO Swartland, 14 Abv. – 91/100

A blend of 90% Syrah, 4% Carignan, 2% Grenache, 2% Cinsault, 1% Tinta Barroca, 1% Mourvèdre. Beautiful sweet grilled herbs, barbecued meat fat and fleshy, sappy black berry fruits. Plenty of cured meat nuances, black olive and a deliciously distinguished long finish. Real class for the money.

Bosman 8 Generations 2018, WO Wellington, 12 Abv. – 88+/100

Clean direct and pure, this shows grassy thatch, dry bush veld and sweet resinous sappy notes. Definite dried lemon peel, herbs and gravel minerality and a cool, stony finish. Impressive price / quality ratio.

Alheit Family Flotsam & Jetsam 2017, WO Western Cape, 13.5 Abv. – 91+/100

Fabulously sappy, stemmy, grassy, wet thatch and mineral yellow orchard fruits. Classy depth and superb concentration. Lovely wine with a sprinkle of Chris Alheit magic.

Sumaridge Chardonnay 2014, Hemel-en-Aarde Valley, 13 Abv. – 92/100

Instant Meursault-like richness and exoticism, liquid minerality, resinous sap and spice and an underlying core of smokey, peachy, spicy apple and citrus pastille fruits. Old world ringer. Just tastes so Burgundian! An intriguing cool climate Walker Bay wine that packs a really complex punch.