Jasper Wickens Reaching New Quality Heights with His Two Old Vine Masterpieces – Tasting the Tiernes Chenin Blanc 2021 and Wolwekop Semillon 2020…

It’s always exciting visiting producers in the Swartland, whether it’s Eben at Sadie Family Wines, the Mullineuxs at Roundstone, or Adi Badenhorst at Kaalmoesfontein. But I certainly love how Jasper Wickens continues to beaver away producing some of the most exciting white and red wines on the market at the moment. Of course, there is plenty of competition in the Swartland, but Jasper’s wines continue to represent incredible value for money in an era when prices of the top wineries’ wines have continued to rise and rise.

If we are honest, Jasper is still a genuine Swartland young gun… not just being under 50… but under 40 years old! Full of energy, ideas and ambition, Jasper’s Swerwer brand is an incredibly exciting array of wines that continues to improve year after year, as he fine tunes and experiments in the winery to make ever more exciting wines. There are few more exiting Old Vine Chenin Blancs on the market than his Tiernes and with the Wolwekop Old Vine Semillon 2021 about to be released in the UK market, I thought I would take another look at these two exceptional white expressions that typify the supreme quality of premium fine wines in the Swartland.

Tasting the 2022 Tiernes with Jasper in March 2024. More excitement to come!

JC Wickens Swerwer Tiernes Chenin Blanc 2021, WO Swartland, 13.5% Abv.

A visit to the Swartland Waterval farm of Jasper and Franziska Wickens is always enlightening. But it is only when you walk around the upper reaches of the farm, high up in the old vine Tiernes Chenin Blanc vineyard planted in 1983 that you see, smell, and taste the true terroir of the decomposed Granite-rich soils of the Paardeberg. Planted on deep granitic deposits, these vines yield an exceptional expression of Chenin Blanc that in cooler, fresher, more crystalline vintages like 2021, reveals the true majesty of this cultivar. Bright, fragrant and notably mineral on the nose, the aromatics display a complex interwoven array of white blossom, peach stone, green pears, waxy green apple skins, wet hay, sweet baking herbs, fynbos, crushed granite and dried lemon peel nuances. In the mouth this medium-bodied wine simply shimmers, illuminated by its fresh vibrant acids and an intense, concentrated, harmonious melange of nectarine, peach and pear fruits infused with a salty liquid mineral essence that grows incrementally in the glass as the wine continues unfurls. This is an incredibly special wine graced with a real presence, finesse and stand apart greatness. But you do need an extraordinary vintage like 2021 to realise this kind of exceptional quality and also an agile, skilled, artisanal mastermind like Jasper to capture its essence and bottle it for others to experience. Drink this beauty on release and over the next 10 to 15+ years.

(Wine Safari Score: 97+/100 Greg Sherwood MW)

JC Wickens Swerwer Wolwekop Old Vine Semillon 2020, WO Swartland, 13% Abv.

This enticing Swartland single vineyard old vine Semillon planted in 1963 shows a brightly polished bronze colour in the glass before delightfully lifted aromatics of sweet yellow honeysuckle, lemon custard, lemongrass, iced tea, white pepper, lanolin, dry bushveld and a dusty granitic mineral spice. Like the nose, the palate also reveals an incredibly plush, harmonious integration with seamless layers of textural and flavour complexity. In true old vine Semillon fashion, the flavours coat the mouth from corner to corner, lingering to display a cornucopia of honied yellow fruits, lemon pastille, pineapple confit, glacé orange peel and a subtle savoury, buttery, pithy white citrus spice on a long, dreamy finish. This really is an astonishingly delicious and profound expression of old vine Semillon that comfortably rubs shoulders with some of South Africa’s greatest expressions, most notably from the Swartland and the Franschhoek Valley. Definitely a savouring, cerebral style of Semillon but also one that every connoisseur will want to have in their cellar. Drink on release or cellar for 10 to 12+ years.

(Wine Safari Score: 97/100 Greg Sherwood MW)

The Swerwer wines are imported into the UK by specialist wine merchant Museum Wines and retail for circa £36pb.

http://www.museumwines.co.uk

Swartland’s Jasper Wickens Continues to Impress with His New 2021 Swerwer Releases…

Jasper Wickens started working with Adi Badenhorst at the Kalmoesfontein property in the Paardeberg in 2009 and was a central character in the whole Swartland Revolution movement. Exactly 10 years after he first moved to the Paardeberg, Jasper completed his final harvest at AA Badenhorst Family Wines in 2018 as he prepared to move full-time into the repurposed wine cellar at his Waterval farm next door to focus on his own Swerwer range that was established back in 2012.

Jasper’s Swerwer range is now quite extensive and includes, among others, a Chenin Blanc, an old vine skin contact Tiernes Chenin Blanc, a Semillon Gris, as well as reds made from Grenache, Cinsault, Syrah, Tinta Barocca, and Touriga Nacional. Jasper is undoubtedly making some of the most exciting wines in the Swartland and his 2021 expressions from this cooler vintage are some of his best yet.

JC Wickens Swerwer Rooi Groen Semillon 2021, 12.5% Abv.

An alluring medium straw golden yellow colour, the aromatics speak of the Swartland’s unique granitic terroir, loaded with crushed rocks, dusty grey slate, dried straw, baking herbs, lemon peel and grated pear. Mineral, earthy and stony, the wine bursts to life on the palate with its vibrant, bright tangy acids promoting notes of white peach, yellow orchard fruits, tart plum and hints of crisp quince. The wine possesses an impressive textural density, a glycerol yellow stone fruit concentration and a liquid minerality all tightly interwoven so as to present an incredibly harmonious white with a delicious equilibrium. Jasper has really nailed the beautiful 2021 vintage with some supremely fine white wines. Drink on release and over the next 10+ years.

(95/100 Greg Sherwood MW)

JC Wickens Swerwer Red Blend 2021, WO Swartland, 13% Abv.

A delicious red blend made up of Cinsault, Grenache and Tinta Barocca, this is a cool crystalline red wine that marries these traditional Swartland cultivars sourced from mostly gnarled old vines grown on deep decomposed granitic soils. With the grace and freshness of the Cinsault and Grenache, this blend is delightfully bright, elegant, and vibrant with a distinct cool sense of purity and precision. Initially savoury and sightly meaty on the nose when opened, the aromatics soon blossom to reveal perfumed notes of pressed violets, lavender, bramble berries and wild strawberry with an inviting underlying earthy fynbos and sweet garrigue spice. But this cool, elegant 2021 vintage is ultimately all about freshness, vitality and mid-palate tension, with the Tinta Barocca adding extra depth and tannic structure without compromising the wine’s overall balance and finesse. This is certainly a mouth-watering creation that offers enticing drinkability and red meat friendly food accompaniment. Drink on release and over the next 5 to 8+ years.

(94+/100 Greg Sherwood MW)

Jasper with his 2023 Syrah grapes.

JC Wickens Swerwer Touriga Nacional 2021, WO Swartland, 13% Abv.

This delicious 2021 Touriga Nacional from Jasper Wickens is made from vines planted in deep granitic soils on cooler mountain slopes in the Swartland, with grapes harvested earlier to retain a freshness and elegance easy lost in this warm region. Naturally whole bunch fermented and treated to very gentle extraction, this cooler vintage red show’s this Portuguese cultivar’s true heritage with lifted aromatics of floral red flowers, lilac, earthy bramble berries, black berries and black plum with undertones of smoked meats, bresaola, fireplace wood embers and a subtle sappy wood spice. The palate is equally impressive with plenty of overt juicy black and earthy red berry fruits that really shine under the coolness of the wines modest 13% alcohol. Elegant and complex, the wine retains a wonderfully soft texture and mid-palate balance with fine sweet silky tannins and notes of orange peel, grilled herbs and sweet savoury black berries. The finish sees an understated but concentrated length with a gracefully dense persistence, making this a really very attractive and appealing Touriga Nacional expression. Drink on release and over the next 3 to 5+ years.

(Wine Safari Score: 94/100 Greg Sherwood MW)

Jasper Wickens’ Swerwer Wines are imported exclusively into the UK by Museum Wines.

Jasper Wickens Muscles His Way Into the Leading Pack of Top Syrah – Shiraz Producers in the Swartland…

Jasper Wickens and his viticulturist wife, Franziska Wickens, live and make wine on her family farm, Waterval (Waterfall), in the very heart of the Swartland. Neighbouring some of South Africa’s most sought-after Swartland producers in the Siebritskloof Valley on the northern side of the Paardeberg, they are in the proverbial thick of it with people like Adi Badenhorst, Jasper’s previous employer on Kalmoesfontein, Eben Sadie on Rotsvas, and David & Nadia Sadie.

The Paardeberg, with its 500-million-year-old magma and the resulting domes of granite and microclimates, makes for an intriguing winegrowing terroir. The different soil types, specifically decomposed granite, offer a freshness unique to the Valley to both whites and reds – something the whole wine-drinking world has started cottoning on to. With an unusually cool and slow ripening vintage like 2021, Jasper Wickens has produced some of his most profound wines yet.

Jasper’s Waterval farm wine cellar in the Paardeberg.
Tasting new vintages with Jasper in March 2023.

At a recent tasting, I caught up with famous wine critic Dr Jamie Goode from the Wineanorak.com and shared a bottle of the latest release Swerwer 2021 Shiraz from Jasper. We were all suitably impressed.

JC Wickens Swerwer Shiraz 2021, WO Swartland, 13.5% Abv.

The Swartland is a warm, dry grape growing environment which makes this beautiful new release Shiraz 2021 from Jasper Wickens all the more remarkable. A bright vibrant ruby red colour, the expressive aromatics simply burst out of the glass, teasing the senses with incredibly intense, pure floral aromatics of violets, cherry blossom and rose petals that melt into pristine notes of sweet red cherries, tart red plums together with hints of cranberry and wild strawberry. The subtle notions of white pepper and salty red liquorice follow to the exquisitely elegant tight-knit palate that displays wonderful freshness and energy, drawing on the cooler vintage conditions of 2021 to offer up such impressive purity and precision matched by a deft pinpoint structure. The finish is delightfully cool, mineral and restrained delivering a deliciously focused raspberry and cherry fruited saline persistence that will definitely lure you back again and again for another sip. A truly noteworthy expression of Swerwer Shiraz. Drink on release and over the next 6 to 8+ years.

(Wine Safari Score: 96/100 Greg Sherwood MW)

The JC Wickens Swerwer wines are imported and distributed in the UK by South African specialist merchant Museum Wines.