The Swartland is very well-known for producing high quality Chenin Blanc grapes and Leeuwenkuil Family Vineyards are positively spoiled by the abundance of family-owned vineyards from which to source fruit from. Leeuwenkuil, or “Lion’s Lair”, was originally part of a farm founded in 1693 in the Voor-Paardeberg but in 1800, following its subdivision, the farm’s name was changed to Leeuwenkuil and in 1851, the Dreyer family became the new owners. Today, Willie and Emma Dreyer are the proud owners of Leeuwenkuil Family Vineyards and over the past 30 years, Willie and his team have together built Leeuwenkuil into what it is today – 1,250 hectares – the biggest vineyard owner in the Cape Coastal area.
Their entry level “value” Chenin Blanc is a wine I have tasted many times but as I discovered recently, the style of the 2021 Chenin Blanc is far more serious than previous vintages because a bigger portion of older bush vine vineyards were used. The Leeuwenkuil range of wines are always excellent value for money, made using natural fermentations, low sulphur levels and a general all round attention to detail.
Leeuwenkuil Chenin Blanc 2021, WO Swartland, 12.5 Abv.
Classically honied and peachy, this wine displays real depth and breadth with aromatics of honey on warm white toast, lemon pastille, wet straw and toasted apple strudel. Creamy and plush, the palate boasts luxurious notes of tangerine, pineapple and white peach together with a real textural depth and a wonderfully polished, balanced glycerol length on the finish. For the money, this is really very impressive indeed and displays everything that’s exciting about affordable ‘value’ Chenin Blanc from the Swartland. Drink now to 2028+
(Wine Safari Score: 92+/100 Greg Sherwood MW)