Poderi e Cantine Oddero was established in the late 18th century by the Oddero family, who have lived in La Morra since the first half of that century. In the 1890s, Giovanni Battista Oddero began vinifying grapes, which lead to the winery’s establishment. Later, his sons, Lorenzo and Luigi followed in his footsteps. It was the first Giacomo Oddero, who started selling wine in bottles. However, it was the second Giacomo Oddero, who renovated the ancient farm and began elevating the quality and prestige of the region’s wine. Today, his legacy lives on through his daughter, Mariacristina, and his grandchildren, Isabella and Pietro, who represent the seventh generation of vinicultural tradition.
Located in Santa Maria, La Morra, the raised vineyards are naturally terraced and overlook the Langhe hills. With a total of 35 hectares, they cultivate some of Piemonte’s most renowned wines through the use of traditional knowledge paired with modern production techniques. 16.5 hectares are cultivated to produce Nebbiolo for Barolo and Barbaresco. Several of those vineyards are codified “Menzioni Geografiche Aggiuntive”, meaning they are prized for Nebbiolo cultivation, under the new Production Regulations (Disciplinari di Produzione) for Barolo and Barbaresco.
Oddero Barolo 2016 DOCG, 14% Abv.
Another fabulous Barolo blend from the exceptional 2016 vintage made from fruit harvested from three sites, namely Bricco Chiesa and Capalot both in La Morra, and Fiasco in Castiglione Falletto. Like all great Barolo, there is a beautifully classical balance between cool, delicate red cherry fruits notes, dried herbs, potpourri, red liquorice, smoky graphite minerality and hints of fennel seeds and dried aniseed root. The palate is taut, linear and pure with a subtle weight of red and black cherry stone fruits, hints of bramble berry and sundried cranberries with a fabulously fine grained chalky tannin finish that boasts notes of red cherries, juniper and hints of blood orange citrus zest. A structured and finely delineated wine with wonderful balance and intensity married with classical restraint that offers excellent value for money. Plenty of youthful mineral grip at the moment but you can certainly drink this now after decanting or cellar comfortably for 3 to 5 years before tucking in.
(Wine Safari Score: 94/100 Greg Sherwood MW)