The undisputed red co-operative champion of the wine world, Produttori del Barbaresco produce, year after year, some of the most scintillating wines of Barbaresco and indeed Piedmont. Masters of Nebbiolo, the 2018 vintage with its cool, damp and fresh weather conditions served up a long list of challenges for producers, yet after all was said and done, many wineries made some exceptional wines fully deserving of the vintage’s 4-star rating with an emphasis on short to medium-term drinking over long-term cellaring.
Produtorri del Barbaresco Barbaresco 2018, DOCG Barbaresco, 14.5% Abv.
We all know when Produttori del Barbaresco decide not to bottle all their great nine grower crus, the resulting wines are all blended into the Barbaresco DOCG normale cuvee. 2018 is just such a vintage and sure enough, eager collectors have been waiting for this super charged Nebbiolo release. On initial examination, the wine shows the most pretty, lifted, inviting aromatics of dried rose petals, crushed coriander, tart red cherries, salty blueberries and a seductive red liquorice complexity. On the palate, there is an attractive translucent purity and silky filigree tannins that combine with a suave, lithe, harmonious concentration of red cherry candied fruits, touches of tar, saline cassis, sloe berries and a finish that typifies true, pure classical Nebbiolo fruit. While the seductive allure of the perfumed aromatics currently outpace the slightly backwardness of the palate fruit density and structure, all the signs in the glass point to another extremely fine and supremely attractive Barbaresco release. Drink from 2022 to 2034+.
(Wine Safari Score: 94/100 Greg Sherwood MW)