Tenerife Wine Odyssey – Jetting Off to Tenerife For the Bodegas Suertes del Marques New Cellar Opening Celebration…

When I last visited this island winery in August 2017, owner Jonatan Garcia Lima elucidated his grand plans for a new winery. Then when I caught up with him at subsequent tastings in London in early 2018, he asked me to put Monday 4th of March 2019 in my diary to make sure I did not miss his grand cellar opening celebration at the El Esquilon winery in La Orotava.

 

Roll on another year and before I knew it, it was time to jet off to Tenerife. I was accompanied on the same flight by Tenerife aficionado Daniel Primack, the UK Zalto glasses distributor, as well as jet setting wine journalist extraordinaire, Jamie Goode from www.wineanorak.com.

 

With Daniel Primack, Jonatan and Jamie Goode.

After a very quick hotel check in, we were whisked straight off for a comprehensive barrel tasting of all the 2018 red and white cuvees in the grand new cellar. Suertes del Marques produces around 55 different cuvees which are then blended into around 17 different wines. However, their Vino de Parcela (single vineyard) wines are easily the most important component of their range.

 

The lower vineyards at Suertes del Marques planted on clay loamy soils.

Vidonia 2018 was still completing malolactic fermentation when we tasted it but all the wines, almost without exception, showed an attractive accessible purity and opulence akin to the excellent quality 2017 vintage, another warm year with plenty of moisture. Almost all the wines produced are from the La Orotava Valley, however, there are of course a couple of interesting experimental barrels lurking in the cellar like the excellent Sortevera Amogoje 2018 white blend from the Taganana area and also the Taganana Margalagua red 2018. Both show excellent potential.

 

The 200 to 250 year old Listan Blanco vines on the property trained in the Cordon Trenzado method.

I wrote an extensive description of the vineyards and winery in 2017 which you can read here… https://gregsherwoodmw.com/2017/08/22/the-tenerife-wine-odyssey-exploring-the-wines-of-suertes-del-marques/

 

The Stockinger barrels in the new cellar.

The basic terroir of the La Orotava Valley on the North coast of the island revolves around the Listan Negro red wines from vines grown on the more Easterly aspects, with their heavier clay / sandy soil components. In the West, vineyards are dominated by sandy stony basaltic soils which have proved more suitable for white varieties, primarily Listan Blanco, otherwise known as Palomino Fino.

 

As the El Esquilon Estate of Suertes del Marques sits in the middle of the La Orotava Valley, approximately 80% of the vineyards are planted to red varieties and 20% to white, with lower slopes dominated by loamy clay and the higher slopes basaltic sandy loam. Their main grape Listan Negro is a cross between Listan Blanco (Palomino fino) and Tinta Negro Mole, a variety better know in Madeira.

 

Tasting 2018s from barrel with owner Jonatan in the new cellar.

New 2017 Vintage Tasting:

Suertes del Marques La Floridita 2018, 12.5 Abv.

Pale cherry red, this wine is still very reductive but shows delicious strawberry pith and raspberry fruit underneath with a smokey basaltic mineral core.

(Wine Safari Score: 87/100 Greg Sherwood MW)

 

Suertes del Marques Suertes Cool 2018, 11.5 Abv. (NatCool presented in the 1 Litre bottle)

Listan Negro from 450m mid-slope vineyards. This new addition to the NatCool international offering shows a lovely fresh nose balancing crushed red berries, basalt minerality and bramble berry notes. Palate is sleek, ripe but noticeably lithe and elegant. Not challenging at all but retains wonderful complexity. A really pleasurable glassful best served slightly chilled.

(Wine Safari Score: 90+/100 Greg Sherwood MW)

 

Suertes del Marques 7 Fuentes 2017, 13 Abv.

A fine Listan Negro parcel blend with the majority aged in concrete tanks. Jammed packed full of smokey volcanic minerality, strawberry and crushed raspberry fragrance, illustrating the plush elegance and accessible balance of the vintage. Sappy and fleshy, this red is already showing very well.

(Wine Safari Score: 91+/100 Greg Sherwood MW)

 

Suertes del Marques 7 Fuentes El Lance 2017, 12.5 Abv.

Fine sappy nose with hints of whole bunch and resinous black berry crunch. Quite finely textured, harmonious balance and a chalky, mineral powder tannin finish. Very friendly wine with impressive mid-palate depth.

(Wine Safari Score: 92+/100 Greg Sherwood MW)

 

Suertes del Marques La Solana Listan Negro Vino de Parcela, 13 Abv.

Fresh sappy nose packed full of leafy bramble berry fruits, subtle hint of reduction and a basaltic mineral undertone. Finely embroidered texture, chalky dry tannins and a smokey graphite finish. Pop this in the cellar for 5 years.

(Wine Safari Score: 93/100 Greg Sherwood MW)

 

Suertes del Marques Candio 2017 Listan Negro Vino de Parcela, 13.5 Abv.

Very attractive nose of red bramble berry fruits, lavender and crushed rose petals. Super elegant with a creamy texture embellished by a lick of classy oak spice. Really harmonious and balanced, this is a class act. Crack into these on release!

(Wine Safari Score: 94+/100 Greg Sherwood MW)

 

Suertes del Marques El Chibirique 2017 Listan Negro Vino de Parcel, 13 Abv.

Dark and broody nose, this shows railway yard reduction, coal smoke, blackberry confit and a sappy leafy complexing aromatic edge. Medium bodied, suave and elegant but noticeably more restrained and mineral in style with a graphite, stony bite on the finish. Still very youthful, this is one for the cellar.

(Wine Safari Score: 94/100 Greg Sherwood MW)

 

Suertes del Marques El Esquilon 2016 Listan Negro Vino de Parcela, 12.5 Abv.

Rich opulent forward vintage showing plenty of verve and vigour. Displays a lovely melange of chalky, stony, basaltic mineral tannins and dense, concentrated black berry fruits. Lovely accessibility, classy balance but real drive and intensity. Very impressive cuvee.

(Wine Safari Score: 95/100 Greg Sherwood MW)

 

Suertes del Marques El Ciruelo 2017 Listan Negro Vino de Parcela, 13 Abv.

100% Whole Bunch and foot trodden in concrete. This has a fabulously complex nose with just the right amount of complexing reduction, struck match and smokey, sappy black bramble berry fruit. Very youthful at the moment but this shows as much potential as the epic 2016 I reviewed recently. Such balance and class. Shows everything that’s great about premium Tenerife Listan Negro.

(Wine Safari Score: 95+/100 Greg Sherwood MW)

 

Suertes del Marques Los Pasitos 2017 Vino de Parcela, Baboso Negro. 12.5 Abv.

Lovely nose full of gun powder smoke, graphite and crushed bramble berries, wet leaves and sap. Crunchy and fresh with taut glassy acids and a tightly wound finish with fabulously polished tannins. Very serious.

(Wine Safari Score: 93/100 Greg Sherwood MW)

 

Suertes del Marques Cruz Santa 2017 Vino de Parcela, Vijariego Negro, 12.5 Abv.

Grown on clay soils. Soft sweet sappy and cool with plenty of base and treble. Pure black chalky fruits, fine minerailty, sweet and sour black plum hints and finely polished, tight grained tannins. Wow! Not a wine / cuvee I know very well but this is very impressive indeed.

(Wine Safari Score: 95/100 Greg Sherwood MW)

 

Suertes del Marques Vidonia 2017 Listan Blanco Vino de Parcela, 12.5 Abv.

Alluring aromatics of white citrus, wet chalk, crushed green apples and pear purée. Lovely pure smokey note balanced by sweet quince, white peach and a spicy, lemon and herb complexity. Creamy and cool on the palate, this Listan Blanco parcela wine shows a lot of similarities to a fine slightly reductive white Burgundy. Really delicious but also quite a serious glassful!

(Wine Safari Score: 94/100 Greg Sherwood MW)

Tasting Vidonia Parcela Listan Blanco 2018 from barrel.

 

Suertes del Marques Trenzado Listan Blanco, 12.5 Abv.

This Listan Blanco 6 parcel blend reveals a more lifted, exotic, fragrant nose than Vidonia brimming with yellow citrus pastille, waxy lemon peel, struck match reduction, maritime salinity and a wet chalk mineral note. Lovely fleshy concentration and depth with real class and complexity. Not quite the same textural delineation as Vidonia but wow, this wine packs a punch for a super price!

(Wine Safari Score: 93/100 Greg Sherwood MW)

 

Looking South up the hill behind the winery.

Looking north down past La Orotava to Puerto de la Cruz.

The Suertes del Marques wines are imported into the UK by Indigo Wines.

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google photo

You are commenting using your Google account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s